Job Vacancies At Rotana Hotel Management Corporation October 2022

 JIUNGE NASI WHATSAPP TU FOLLOW. BONYEZA HAPA

Job Vacancies At Rotana Hotel Management Corporation October 2022

Job Vacancies At Rotana Hotel Management Corporation October 2022

Job Vacancies At Rotana Hotel Management Corporation October 2022 in this Hotel Job Post you will find Nafasi za kazi Rotana Hotel Management Corporation October 2022 The Rotana Hotel Management Corporation Announced in October 2022 Dar Dar es salaam Tanzania.

Job Position: Sales Manager

Job Description

  • We are currently seeking for passionate and dynamic Sales professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
  • As a Sales Manager you are responsible to implement all sales activities and maximize business opportunities in your specific area of responsibility. The role involves implementing and executing all sales action plans and will include key responsibilities such as:
  • Ensure comprehensive and complete coverage of own portfolio, covering all levels of accounts managerial and departmental executives for a comprehensive client servicing, achieving targets and maximum productivity
  •  Implement and execute all sales objectives and action plans to reach and exceed targets set
  •  Establish parameters, quotes and negotiate prices with customers for transient and group business in connection with the properties
  • Promote and produce sales leads for Rotana within its respective areas
  • Provide feedback on changing marketing conditions, including trends in the competition, as a result of direct sales solicitation, telephone and direct mail in its market areas
  •  Establish and maintain files of major accounts and assist Superiors in maintaining the accounts management system
  • Ensure that selling strategies are adhered to during negotiations and maximize up selling opportunities whenever possible

Skills

Education, Qualifications & Experiences

 

  • You should be holding a degree in sales and minimum two years post graduate work experiences, ideally within the hotel industry. You must be a computer literate with excellent presentation skills and highly sophisticated communication skills, written and oral with proficiency in English is essential and any other language skills beside will be an asset.

Knowledge & Competencies

The ideal candidate will have a guest and service oriented attitude, backed up by a pro active approach and a strong drive for results. In your daily business you show flexibility, display a high level of integrity and professionalism to both colleagues and clients. You are having a track record in exceeding targets with the ability to identify, implement and execute sales strategies and account plans while possessing following additional competencies:

  • Understanding Hotel Operations
  • Effective Communication
  • Planning for Business
  • Supervising People
  • Understanding Differences
  • Supervising Operations
  • Teamwork
  • Adaptability
  • Customer Focus
  • Drive for Results

CLICK HERE TO APPLY

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Job Position:Events Manager

Job Description

 

  • We are currently looking for  dynamic, and self motivated Catering Sales professionals who want to move their careers forward.
  • As an Events Manager you are responsible for the success of the meeting, catering and event segment of the hotel. You will secure the business, plan meetings / events, co-ordinate with hotel operations and clients before, during and after each meeting / event and your role will include key responsibilities such as:
  • Responsible for selling off-site events and locations
  • Handle all meetings and catering enquiries according to standard procedures
  • Act as a one-stop shop for clients for detailed event planning and work closely with banquet operations, food & beverage management, rooms division operation, finance and external suppliers
  •  Satisfy the need of the clients whilst optimizing hotel revenue through strategic yield management and up selling of hotel facilities and services
  • Work closely with the area sales MICE team to achieve monthly sales target
  • Conduct site inspections, client entertainment and familiarization
  •  Send all correspondence to clients regarding banquet events, such as proposals, confirmation or agreement letter, amendments, etc.

Skills

Education, Qualifications & Experiences

 

  • You should ideally have a degree in hospitality with previous experiences in catering sales within a hotel. Excellent written and verbal English communication skills and strong interpersonal and negotiations skills are essentials. Computer literate and previous experiences with Opera are an advantage.

 

Knowledge & Competencies

The ideal candidate will be customer driven and an extremely proactive and focused personality with an outgoing, charismatic and approachable character. You will work well under pressure in a fast paced environment and be a great team player, portraying a structured and goal oriented work philosophy and possessing following additional competencies:

  • Understanding Hotel Operations
  • Effective Communication
  • Planning for Business
  • Supervising People
  • Understanding Differences
  • Supervising Operations
  • Teamwork
  • Adaptability
  • Customer Focus
  • Drive for Results

 

CLICK HERE TO APPLY

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Job Position :Kitchen Steward

Job Description

 

  • We are currently looking for  dynamic, and self motivated Food & Beverage professionals who want to move their careers forward.
  • As part of the team, some of the key responsibilities will include:
  •  Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment
  • Work in close cooperation with all kitchen and service employees
  • Work as per duty schedule and shifts
  • Perform all stewarding tasks as per given instructions
  • Ensure minimum wastage, breakage and spoilage

 

Skills

Education, Qualifications & Experiences

 

  • You should ideally have a vocational training in food & beverage with previous experiences as a Kitchen Steward. Command of English is essential.

 

Knowledge & Competencies

The ideal candidate will be a hands-on, hardworking and committed individual with the capability to adapt easily. You will thrive working in a busy environment and stay calm and focused under pressure, have attention to details and should possess following competencies:

 

  • Understanding the job
  • Teamwork
  • Taking Responsibility
  • Recognising Differences
  • Adaptability
  • Customer Focus

 

CLICK HERE TO APPLY

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 JIUNGE GROUP LETU LA TELEGRAM. BONYEZA HAPA

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